Jacket Potato

Jacket potatoes are something that I wanted to try cooking for sometime.

It came out delicious with a crispy skin and a soft inside. The butter wedged in the middle added some extra smoothness. A sprinkle of salt is all the seasoning thats needed. For even more joy, top it up with chilli bean and your favourite shredded cheese.


4 medium size jacket potato
1 tbsp olive oil
butter to serve

Wash the potatoes and dry them. Prick them all around using fork, this helps the steam to escape when the potatoes get cooked.

Coat each potato surface with olive oil. Sprinkle some salt on it. Arrange them in the preheated oven.

Bake at 200C fan for 90 mins, turning the potatoes half way through the cooking time.

Serve your potatoes immediately with simple plain butter or any dressing of your choice.

Enjoy your baked potatoes with crispy skin and soft inside.


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